<html><body style="word-wrap: break-word; -webkit-nbsp-mode: space; -webkit-line-break: after-white-space; ">Hi, everyone-<div><br></div><div>Many of you are familiar with Chef Ann Cooper's campaign to radically shift School Lunches back to scratch cooking. She's now launched a very robust website to help School Food Services who want to do the same. Many of saw her demo her site in March at the Farm to Cafeteria Conference in Portland Oregon. It's an amazing tool that has hundreds of pages and oodles of resources covering everything from training to finances, with scalable recipes, etc. Now it's live for all to use.</div><div><a href="http://www.thelunchbox.org/">http://www.thelunchbox.org/</a></div><div><br></div><div>Meanwhile Chef Ann has hit the road to promote what some editors are calling the School Food Revolution. Here's a couple articles about her trips:</div><div><br></div><div><a href="http://www.chicagotribune.com/features/food/chi-0916-ann-coopersep16,0,3613868.story">http://www.chicagotribune.com/features/food/chi-0916-ann-coopersep16,0,3613868.story</a></div><div><br></div><div><a href="http://blogs.ajc.com/table-talk-blog/2009/09/15/chef-ann-cooper-launches-school-lunch-revolution/">http://blogs.ajc.com/table-talk-blog/2009/09/15/chef-ann-cooper-launches-school-lunch-revolution/</a></div><div><br></div><div><blockquote type="cite"><span class="Apple-style-span" style="border-collapse: separate; color: rgb(0, 0, 0); font-family: Helvetica; font-size: medium; font-style: normal; font-variant: normal; font-weight: normal; letter-spacing: normal; line-height: normal; orphans: 2; text-indent: 0px; text-transform: none; white-space: normal; widows: 2; word-spacing: 0px; -webkit-border-horizontal-spacing: 0px; -webkit-border-vertical-spacing: 0px; -webkit-text-decorations-in-effect: none; -webkit-text-size-adjust: auto; -webkit-text-stroke-width: 0px; "><div lang="EN-US" link="blue" vlink="blue" style="margin-left: 3pt; margin-top: 3pt; margin-right: 3pt; margin-bottom: 0.75pt; "><o:smarttagtype namespaceuri="urn:schemas-microsoft-com:office:smarttags" name="country-region"><o:smarttagtype namespaceuri="urn:schemas-microsoft-com:office:smarttags" name="place"><div class="Section1"><p class="MsoNormal" style="margin-right: 0in; margin-left: 3pt; font-size: 12pt; font-family: 'Times New Roman'; "><font size="1" color="#333333" face="Tahoma"><span lang="EN" style="font-size: 8.5pt; font-family: Tahoma; color: rgb(51, 51, 51); "><a href="http://www.georgiaorganics.org/Files/anncooper.mp3" style="color: blue; text-decoration: underline; ">http://www.georgiaorganics.org/Files/anncooper.mp3</a><o:p></o:p></span></font></p></div></o:smarttagtype></o:smarttagtype></div></span></blockquote><div><br></div><div>Please make sure to pass this along to your Food Service friends.</div><div><br></div><div>Ken</div><div><br></div><div><br></div></div><div><br><div apple-content-edited="true"> <span class="Apple-style-span" style="font-size: 14px; "><div style="word-wrap: break-word; -webkit-nbsp-mode: space; -webkit-line-break: after-white-space; "><div><div>Ken Morse</div><div><br></div><div>Maine Rep, Northeast Steering Committee</div><div>National Farm to School Network</div><div><br></div><div>Partnership Director</div><div>Healthy Oxford Hills</div><div>739-6222</div><div>890-6102 (cell)</div></div><div><br></div></div></span><br class="Apple-interchange-newline"> </div><br></div></body></html>